Bushman Bar & Restaurant at Anantara The Palm Dubai Resort to Host Australian Culinary Experience

Renowned steakhouse, Bushman’s reveals a one-of-a-kind dining experience with an array of locally grown Australian grapes.

Say G’Day and embark on a unique dining experience from below with the only restaurant down under in the iconic Palm Jumeriah.

On Friday, May 27, 2022, the welcoming venue presents a fabulous dining experience paired with a special grape, allowing guests to soak up the perfect balance of fine drinks and perfectly toasted dishes. Savor applewood-smoked Tasmanian salmon with Josper Roastyard Black Angus Striploin and sample succulent cuts prepared with an Aussie twist.

Get a taste of the outback as you sit in the ambient Down Under surroundings, perfect for bringing friends and family together. Celebrate a lavishly adorned meal with stirring entertainment and an on-site sommelier to perfectly accompany your dish. The talented chefs grill each piece to perfection, so you can savor the succulent signature meats.

Save the best for last, finish your meal with sweet temptations such as a 70% chocolate Tim Tam pie, whipped cream with mascarpone cream or a coulis of rie berries. Take in views of the Dubai skyline from the sunny outdoor terrace or simply soak up the atmosphere in our cozy interior.

The price of this delicious offer is as follows:

AED 435 per person, for a 4-course menu and dessert

New timetables and offers

Opening hours are daily – 6:00 p.m. to 11:30 p.m. Happy hours are from 4:00-6:00 p.m. daily so you can watch the sunset over the water with a pre-dinner drink

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